A bag of our perpetual spinach from the market garden. This can be treated in exactly the same way as you might cook true spinach, and in terms of taste it is somewhere between chard and true spinach.
Best to store in the fridge in a bag, or if the stalks are long enough you can put it in a glass of water and keep on the side in the kitchen.
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This is a great local scheme, consistently an interesting range of high quality veg delivered every week. It’s great to have the opportunity to support the hard work of folk doing a great job for us all
We always receive beautiful, fresh produce that encourages us to try new things as well as enjoy firm favourites. The delivery service is fantastic, and the salad is always very popular in our household!
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